bread board
1
切面包板, 面包板
a flat surface, usually made of wood, specifically designed for slicing bread
A bread board is a flat, sturdy surface used for preparing and cutting bread. It is typically made of wood, plastic, or bamboo and comes in various shapes and sizes. Bread boards provide a stable and hygienic surface for slicing bread or kneading dough. They often feature a groove around the perimeter to catch any crumbs, preventing mess on the countertop. Some bread boards also have non-slip feet or grips to keep them in place during use. Additionally, bread boards can be used as serving platters for bread, cheese, or charcuterie, adding a rustic touch to meal presentations.
- She placed the loaf of freshly baked bread on the bread board and grabbed a serrated knife.
她把刚烤好的面包放在面包板上，拿起了一把锯齿刀。
- The artisan bread board, made from sturdy oak, was perfect for slicing crusty loaves of bread.
由坚固橡木制成的工匠面包板非常适合切片脆皮面包。
- The bread board's deep groove prevented crumbs from scattering all over the kitchen counter.
面包板的深槽防止面包屑散落在厨房台面上。
- He wiped down the bread board with a damp cloth after each use to maintain its cleanliness.
他每次使用后用湿布擦拭面包板以保持其清洁。
- The bread board's ample size allowed her to slice multiple loaves of bread without crowding the surface.
面包板的充足尺寸让她可以在不拥挤表面的情况下切片多个面包。
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